Halal Beef Rib-Eye

(4 customer reviews)

$12.45$110.50

Price per steak (~12oz / 340g). Larger piece sizes available for roasts or DIY butchering at home, custom make steaks to your own thickness! Rib-Eye Steak – Cut extra thick to ensure the best cook. Our favorite steak with great marbling to ensure maximum flavor and juiciness.

SKU: 0011 Categories: , Tags: ,

Description

Indulge in the succulent, mouth-watering taste of our Hilal Beef Rib Eye Steak, carefully selected and expertly cut to ensure the highest quality and tenderness. Our Rib Eye Steak is sourced from the finest halal-certified beef, providing you with a rich and flavorful dining experience that meets your dietary needs.

Key Features:

  • Premium Quality: Sourced from the best halal-certified beef, ensuring every bite is tender and juicy.
  • Rich Flavor: The marbling in our Rib Eye Steak guarantees a burst of rich, buttery flavor with every mouthful.
  • Versatile Cooking: Perfect for grilling, pan-searing, or broiling, allowing you to create a restaurant-quality meal at home.
  • Nutrient-Rich: Packed with essential proteins and nutrients, making it a wholesome choice for your meals.

Cooking Tips:

  • For the best results, bring the steak to room temperature before cooking.
  • Season generously with salt, pepper, and your favorite herbs.
  • Cook on high heat for a perfect sear, then reduce the heat to cook to your desired level of doneness.
  • Let the steak rest for a few minutes before serving to retain its juices and enhance its flavor.

Beef Rib Eye

Additional information

Cut

1 Kg Piece, 12oz (340g) Steak, 2 Kg Piece, 3 Kg Piece

NUTRITION INFO

Nutritional Info (100g) Cals: 253 kcal Carbs: 0 g Protein: 19 g Fat: 20 g

INGREDIENTS

100% Beef

4 reviews for Halal Beef Rib-Eye

  1. Riva Collins

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  2. Riva Collins

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  3. Obila Doe

    The goodness of rolled wholegrain oats are combined with a variety of tangy organic berries, and baked into crispy clusters that are as nutritious.

  4. Obila Doe

    The goodness of rolled wholegrain oats are combined with a variety of tangy organic berries, and baked into crispy clusters that are as nutritious.

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